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REGISTRATION: No procede
Free amino acids*: 12% Nitrogen (N) total: 7.6% Organic nitrogen: 3.3% Ammoniacal nitrogen: 4.3% Glutamic acid: 8.5% *Alanine, Aspartic acid, Glutamic acid, Glycine, Lysine, Tyrosine, Threonine and Valine.
Vegetal amino acids.
For Organic Farming
(Sohiscert Certificate)
AUTHORIZED USES
| Crop |
Problem |
Dose |
Pre-harvest interval |
| FRUIT TREES |
Bioestimulante |
0,2 - 0,3% |
No procede |
| GRAPES |
Bioestimulante |
0,2 - 0,3% |
No procede |
| OLIVE TREES |
Bioestimulante |
0,2 - 0,3% |
No procede |
| ORNAMENTALS |
Bioestimulante |
0,2 - 0,3% |
No procede |
| VEGETABLES |
Bioestimulante |
0,2 - 0,3% |
No procede |
COUNTRIES
-
Spain
-
Guatemala
-
Greece
-
Syria
-
Croatia
-
Italy
-
Lebanon
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