{"id":14496,"date":"2025-10-22T16:03:44","date_gmt":"2025-10-22T15:03:44","guid":{"rendered":"https:\/\/lainco.com\/lainco-and-5-a-day-workshop-against-food-waste\/"},"modified":"2025-10-23T12:17:01","modified_gmt":"2025-10-23T11:17:01","slug":"lainco-and-5-a-day-workshop-against-food-waste","status":"publish","type":"post","link":"https:\/\/lainco.com\/en\/lainco-and-5-a-day-workshop-against-food-waste\/","title":{"rendered":"LAINCO and &#8220;5 a Day&#8221; workshop against food waste"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">On the occasion of World Food Day, celebrated last October 16, LAINCO held a <em>Workshop to Avoid Food Waste<\/em> in our facilities, in collaboration with the <a href=\"https:\/\/www.5aldia.org\/es\">&#8220;5 a Day&#8221; Association, an<\/a> organization that promotes responsible consumption and a diet based on the daily intake of 5 pieces of fresh fruit and vegetables.<\/p>\n\n<p class=\"wp-block-paragraph\">This was an interactive workshop in which the #TeamLAINCO learned concepts about food waste, discovered changes to avoid waste and participated in a hands-on demonstration to apply what they learned.<\/p>\n\n<p class=\"wp-block-paragraph\">This activity was part of the actions that reaffirm LAINCO&#8217;s commitment to the <a href=\"https:\/\/lainco.com\/en\/about-us-committed-to-the-environment\/\">Sustainable Development Goals (SDGs)<\/a>, promoting sustainability, care for the environment and the fight against hunger in the world.<\/p>\n<div class=\"wp-block-image box-border-radius\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/WhatsApp-Image-2025-10-21-at-13.51.43-1024x768.jpeg\" alt=\"Theoretical Training of the Workshop.\" class=\"wp-image-14450\" style=\"width:561px;height:auto\" title=\"\" srcset=\"https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/WhatsApp-Image-2025-10-21-at-13.51.43-1024x768.jpeg 1024w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/WhatsApp-Image-2025-10-21-at-13.51.43-300x225.jpeg 300w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/WhatsApp-Image-2025-10-21-at-13.51.43-768x576.jpeg 768w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/WhatsApp-Image-2025-10-21-at-13.51.43-1536x1152.jpeg 1536w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/WhatsApp-Image-2025-10-21-at-13.51.43-2048x1536.jpeg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Theoretical Workshop Training<\/figcaption><\/figure>\n<\/div>\n<p class=\"wp-block-paragraph\">During the workshop; &#8220;5 a Day&#8221; shared some representative data that we are not always fully aware of. For example: one third of the world&#8217;s production ends up in the garbage and 76 kg of fruits and vegetables are discarded per household every year. The association also provided tips for preserving food, managing temperatures, controlling expiration dates and extending shelf life.  <\/p>\n<div class=\"wp-block-image box-border-radius\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"724\" height=\"1024\" src=\"https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/DECALOGO-LAINCO-724x1024.jpg\" alt=\"\" class=\"wp-image-14471\" style=\"width:395px;height:auto\" srcset=\"https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/DECALOGO-LAINCO-724x1024.jpg 724w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/DECALOGO-LAINCO-212x300.jpg 212w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/DECALOGO-LAINCO-768x1086.jpg 768w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/DECALOGO-LAINCO-1086x1536.jpg 1086w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/DECALOGO-LAINCO-1448x2048.jpg 1448w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/DECALOGO-LAINCO.jpg 1754w\" sizes=\"auto, (max-width: 724px) 100vw, 724px\" \/><figcaption class=\"wp-element-caption\">Decalogue of tips to avoid Food Waste<\/figcaption><\/figure>\n<\/div>\n<p class=\"wp-block-paragraph\">Likewise, different dynamics were carried out in which the attendees were able to participate and put into practice what they had learned. The practical part was given by Nuria Mart\u00ednez, director of the &#8220;5 a Day&#8221; Association, and Alessandra Huerta, nutritionist, who led the training and the presentation. <\/p>\n<div class=\"wp-block-image box-border-radius\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"842\" src=\"https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/5-al-dia-demostracion-1024x842.jpeg\" alt=\"Putting into practice the concepts of the Workshop.\" class=\"wp-image-14454\" style=\"width:550px;height:auto\" srcset=\"https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/5-al-dia-demostracion-1024x842.jpeg 1024w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/5-al-dia-demostracion-300x247.jpeg 300w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/5-al-dia-demostracion-768x632.jpeg 768w, https:\/\/lainco.com\/wp-content\/uploads\/2025\/10\/5-al-dia-demostracion.jpeg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Putting Workshop concepts into practice<\/figcaption><\/figure>\n<\/div>\n<h3 class=\"wp-block-heading\"><strong>What is &#8220;5 a Day&#8221;?<\/strong><\/h3>\n\n<p class=\"wp-block-paragraph\">&#8220;5 a Day&#8221; is a global association that promotes the consumption of 5 pieces of fresh fruits and vegetables a day as a healthy habit to prevent chronic diseases and reduce risk factors. It was born in 1980 in the United States and arrived in Spain in 1998. It is a great reference for methods to apply a healthy, correct and effective diet.  <\/p>\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On the occasion of World Food Day, celebrated last October 16, LAINCO held a Workshop to Avoid Food Waste in our facilities, in collaboration with the &#8220;5 a Day&#8221; Association, an organization that promotes responsible consumption and a diet based on the daily intake of 5 pieces of fresh fruit and vegetables. This was an interactive workshop in which the #TeamLAINCO learned concepts about food waste, discovered changes to avoid waste and participated in a hands-on demonstration to apply what they learned. This activity was part of the actions that reaffirm LAINCO&#8217;s commitment to the Sustainable Development Goals (SDGs), promoting sustainability, [&#8230;]<\/p>\n<p><a class=\"btn btn-outline-secondary btn-sm understrap-read-more-link\" href=\"https:\/\/lainco.com\/en\/lainco-and-5-a-day-workshop-against-food-waste\/\">Read More&#8230;<span class=\"screen-reader-text\"> from LAINCO and &#8220;5 a Day&#8221; workshop against food waste<\/span><\/a><\/p>\n","protected":false},"author":896,"featured_media":14449,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_crdt_document":"","footnotes":""},"categories":[75,1],"tags":[],"class_list":["post-14496","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lainco-en","category-sin-categorizar"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>LAINCO and &quot;5 a Day&quot; 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